Monday, April 25, 2011

Easter Cookies

Me and the kiddos made Easter cookies again this year.  Well, I baked and topped with fondant. they went wild with the Americolor Gourmet Food Writer pens.



While they did that, I set a few aside that I had iced w/ royal, to decorate and give away to friends.  I stole borrowed a great idea from Meaghan at The Decorated Cookie.  She always has the cutest and most fun ideas which that can be used in so many different ways, and I've borrowed several of them before.


I hope you and yours had a wonderful Easter!
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4 comments:

  1. SweetThingsTOApril 26, 2011 at 6:15 AM

    cute pics - hope you had a great Easter!

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  2. aeshcameMay 29, 2011 at 9:59 AM

    awesome!those ink are edible? must go and find some, my kiddo craves for inks..

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  3. Weebs@WellnessinfoMay 29, 2011 at 10:00 AM

    haapy easter! just love the cakes here, gave a whirlwind of imaginations running through me head~

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  4. JCMay 30, 2011 at 12:05 AM

    Hi, I have just had a scroll through your site and am very impressed with your cakes. I love making and decorating cakes but have nowhere the talent that you do. Hubby is a chef in Antarctica and does cakes for everyone's birthdays. Thought you might get a kick out of them... www.chefonice.com. Thanks for sharing your gorgeous designs... inspirational. Jo

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